Check back often for new and delicious recipes from Chefs and Dieticians at Cancer Treatment Centers of America®.

CancerFighter Thrive


Recipes by Holly Clegg

Eating Well Through Cancer

Eating Well Through Cancer: Easy Recipes & Recommendations During & After Treatment, by Holly Clegg and noted oncologist Gerald Miletetello, MD is designed specifically for people undergoing cancer treatment. This unique book is divided into chapters that include recipes, suggestions, more that is best tolerated and eases the side effects during treatment. The book is designed to help cancer patients better tolerate treatment and maintain a healthy lifestyle after treatment.

Eating Well Through Cancer

Holly Clegg

Recipe Videos

Wholesome Temptation
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Click here for our “Healthy Tips” brochure….Grocery Store Strategies, Buying Organic, Eating on the Go and more!

Judy Hallisey
Director of Food Services
Midwestern Regional Medical Center
Zion, IL

Kenneth Wagoner, CEC, CCA, ACE
Executive Chef
Southwestern Regional Medical Center
Tulsa, OK

Frank Caputo
Executive Chef
Western Regional Medical Center
Goodyear, AZ